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Bucatini

19.8 reward points
This pasta takes you into the heart of true Roman tradition. A long pasta, bucatini is like a thick spagetti, with a hole (“buco” in Italian) running right through its centre. It is made with durum wheat flour, the type always used by the expert pasta makers at Gentile. Full bodied and tasty, it is most commonly used with Amatriciana sauce, made with tomatoes and pancetta or bacon,and cooks in just 12 minutes, like spagetti. Bucatini will be a sure fire hit among all your guests!

Only 3 left

€3.30

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Jar Size 530 gr
Dietary & Lifestyle Not Alcoholic, Vegan, Vegetarian
Manufacturer Pastificio Gentile
Region of Production Campania

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This pasta takes you into the heart of true Roman tradition. A long pasta, bucatini is like a thick spagetti, with a hole (“buco” in Italian) running right through its centre. It is made with durum wheat flour, the type always used by the expert pasta makers at Gentile. Full bodied and tasty, it is most commonly used with Amatriciana sauce, made with tomatoes and pancetta or bacon,and cooks in just 12 minutes, like spagetti. Bucatini will be a sure fire hit among all your guests!

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Pastificio Gentile

Pastificio Gentile